Sai Institute Of Aviation & Hospitality
Bartending management
To be employed as a bartender not only lets you have an access to a great experience of nightlife but
also opens a way for a high placed career, making you skilled in management skills. The operation and management of a bar
that serves alcoholic beverages is the responsibility of bar management. In charge of a bar means that you will have to
supervise a wide range of employees, including servers, bartenders, and bouncers. Additionally, bar management includes
entertainment as a crucial component. Live events with bands and comedians as well as televised sports events are possible
sources of entertainment. The bar manager may also be responsible for overseeing the kitchen and choosing the menu if the
establishment serves food.
COURSE LEVEL |
DIPLOMA |
Duration |
1 Year |
Eligibility |
10 + 2 |